A wide variety of chocolate and compounds with the perfect quality-price balance.
Pure chocolate and compound toppings or inclusions ready to be baked.
Bakestable chocolate chips.
Bakestable chocolate chips.
Bakestable chocolate chips.
Bakestable compound chips.
Bakestable compound bars.
Bakestable chocolate bars.
Bakestable dark chocolate pieces.
Pure chocolate and organic chocolate.
Organic dark chocolate with high cocoa content for the most demanding gourmet palates.
White chocolate couverture of average fluidity for all kinds of pastry applications.
Extra bitter chocolate couverture of intense colour. 70% Cocoa. 38.2% Cocoa butter.
Dark bitter chocolate fluid couverture perfect for chocolate bars and coating.
Very dark chocolate with the ideal density for truffles.
Organic dark chocolate with high cocoa content for the most demanding gourmet palates.
Organic cocoa paste made with trinitario cocoa for the most demanding gourmet palates.
Dark chocolate with the ideal density for pastry.
Dark chocolate fluid couverture for all kinds of applications.
Dark chocolate couverture of average fluidity for all kinds of pastry products.
White chocolate couverture for all kinds of pastry applications.
Milk chocolate couverture for all kinds of pastry applications.
Premium and standard chocolate compound.
Milk compound very fluid couverture perfect for ice cream products.
Cocoa compound fluid couverture.
Cocoa compound fluid couverture for bakery applications.
White compound very fluid couverture perfect for decorations.
White compound fluid couverture for bakery applications.
Cobertura vegetal de cacao de fluidez media.
Cocoa compound very fluid couverture perfect for ice cream products.
Cocoa compound fluid couverture.
Cocoa compound very fluid couverture perfect for ice cream products.
Cocoa compound fluid couverture.
Milk compound fluid couverture for bakery applications.
Cocoa compound fluid couverture.
Cocoa compound fluid couverture.
Bakestable dark chocolate chips. (no added sugar)
Bakestable dark chocolate chips. (no added sugar)
Special cocoa couverture. No added sugar.
Chocolate couverture with optimum flavour and colour balance.
Premium and standard chocolate compound.
Fractionated compound couverture for pastry and bakery applications.
Fractionated compound couverture for pastry and bakery applications.
Fractionated compound couverture for pastry and bakery applications.
Fractionated compound couverture for pastry and bakery applications.
Fractionated compound couverture for pastry and bakery applications.
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