• Area

  • Applications

Classic Origins 100%

Organic cocoa paste made with trinitario cocoa for the most demanding gourmet palates.

Ivorio

White chocolate couverture for all kinds of pastry applications.

MIravet

White chocolate couverture of average fluidity for all kinds of pastry applications.

Mara

Milk chocolate couverture for all kinds of pastry applications.

60% Haya sin azúcares añadidos

Chocolate couverture with optimum flavour and colour balance.

60% Haya

Dark chocolate fluid couverture for all kinds of applications.

52% Ébano

Dark chocolate couverture of average fluidity for all kinds of pastry products.

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