• Area

  • Applications

Sacher Milk

Cocoa and milk coating cream perfect for pastry.

Sacher Caramel

Caramel coating cream perfect for pastry.

Sacher Bianca

White coating cream perfect for bakery.

PNB

Tendering product for whipped doughs.

Conservante Norte

Powdered mould-preventing agent.

Impulsor Norte

Raising agent for giving baked pieces volume.

Azúcar invertido

Basic ingredient for making bakery and pastry products.

Les Crèmes Yogurt

Les Crèmes Yogurt is a very versatile cream that is suitable for baking, freezing and also as a final product to consume cold in fresh and light desserts.

Les Crèmes Crème Brûlée

Les Crèmes Crème Brûlée is a premium ready-to-use cream. By being soft and aromatic, it is perfect for making one of the most popular mediterranean desserts effortlessly.

Les Crèmes Limón

Les Crèmes Limón is a premium ready-to-use cream that gives the most traditional desserts their intensity of mediterranean lemons. Ideal for filling and baking.

Les Crèmes Dulce de Leche

The reinvention of Dulce de Leche: a premium spreadable cream with high content of the authentic Dulce de Leche. Ready to use, bakestable and injectable.

Apollo Vainilla

Injectable and bakestable vanilla flavoured ready-to-use cream, the one that resembles the most traditional recipe. Especially designed for fresh products or frozen pieces.

Samoa Fresh

Injectable and bakestable vanilla flavoured ready-to-use cream, the one that resembles the most the traditional recipe. Especially designed for fresh products or frozen pieces.

Samoa Multiusos

Injectable and bakestable vanilla flavoured ready-to-use chocolate cream. Especially designed to guarantee average piece tenderness and long shelf life.

Samoa Horno

Injectable and bakestable vanilla flavoured ready-to-use chocolate cream. Especially designed to guarantee average piece tenderness and long shelf life.

Sacher Supreme

Cocoa coating cream perfect for pastry.

Want to find out more?

Please send us your enquiries through our contact form.