Antares
Creams stable to the fermentation, freezing and baking processes.
Technical description
Freeze and bake stable hazelnut cocoa cream. It maintains its creamy texture and excellent flavour after baking. Ideal for frozen pastries.
Available formats
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6 kg Bucket
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15 kg Bucket
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22 kg Bucket
If you are interested in this or other products, please contact one of our salespeople for more information.