Antares

Creams stable to the fermentation, freezing and baking processes.


Technical description

Freeze and bake stable hazelnut cocoa cream. It maintains its creamy texture and excellent flavour after baking. Ideal for frozen pastries.


Available formats

  • Cubo

    6 kg Bucket

  • Cubo

    15 kg Bucket

  • Cubo

    22 kg Bucket


Información

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